UShs 16,000
Nourish your growing baby with Bbabuddu high-protein, nutrient-rich Baby Soya with Nkejje Composite Flour. Specially crafted as an ideal weaning meal for infants 6 months and older, this composite flour combines roasted soybeans, rice/grains, and sun-dried Nkejje (silverfish) to support strong bones, brain health, and steady weight gain.
Key Features & Benefits:
Complete Protein Source: Blends plant-based soy protein with whole-fish protein to support muscle development and healthy weight gain.
Brain & Eye Development: Rich in natural Omega-3 fatty acids from Nkejje to foster cognitive growth and focus.
Bone Health: Packed with natural calcium and phosphorus from finely milled whole silverfish to support strong bones and teeth.
Immunity Boost: High in iron, zinc, and essential vitamins to help fight off common childhood infections.
Smooth & Easy to Digest: Finely milled for a smooth porridge texture that is gentle on baby’s stomach.
Key Benefits: Supports strong bones and teeth, promotes healthy weight gain, and boosts immunity.
Age Group: Suitable for infants from 6 months onwards, toddlers, and recovering children.
Size: 2kg family value pack (yields ~40–50 servings).
Storage: Store in a cool, dry place in an airtight container after opening.
Ingredients: Roasted Soya Bean Flour, Processed Nkejje (Lake Victoria Cichlid) Flour
| Weight | 2.5 kg |
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