Native Gold Sweet Rose Wine- 750ml

Parties are so much better with Native Gold Wine, an organic Ugandan wine made from fermented bananas, with ripe bananas, water, and yeast as the primary ingredients. The process involves crushing and pressing the ripe fruit, then fermenting the juice to create the wine. It has a tropical, fruity aroma due to its freshness and high quality.

It is the first truly exceptional and great-tasting wine made in Uganda, with an 11.0% ABV and is loved by locals as a substitute for South African wines.